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Food Menu

Week 1

Monday

07:30 Breakfast

Maltabela and tea

09:30 Snack

Sandwich and tea / juice

14:00 Lunch

Chicken stew (lentils, carrots, potatoes, beans, green peppers) with rice and vegetable in season and coleslaw & juice/ tea.

16.00 Snack

Marie biscuit and fruit in season and juice

Tuesday

07:30 Breakfast

Mielie meal porridge and tea

09:30 Snack

Sandwich and tea/ juice

14:00 Lunch

Savoury mince and mash with vegetables in season, tomato and cucumber salad, and juice or tea.

16.00 Snack

Sandwich, fruit in season and juice

Wednesday

07:30 Breakfast

Maltabela and tea

09:30 Snack

Sandwich and tea/ juice

14:00 Lunch

Chicken stew (lentils, carrots, beans, green peppers) rice and vegetable in season and coleslaw & juice/ tea. Pudding: Jelly

16.00 Snack

Marie biscuit and fruit in season and juice

Thursday

07:30 Breakfast

Mielie meal porridge and tea

09:30 Snack

Sandwich and tea/ juice

14:00 Lunch

Cottage pie (mince and mash with melted cheese topping) and vegetables in season, tomato & cucumber salad, and tea or juice

16.00 Snack

Sandwich, fruit in season and juice

Friday

07:30 Breakfast


Mielie meal porridge and tea

09:30 Snack

Sandwich and tea/ juice

14:00 Lunch

Fish fingers with mash and vegetables in season & Pudding (Jelly)

16.00 Snack

Marie biscuit and fruit in season and juice

Week 2

Monday

07:30 Breakfast

Maltabela and tea

09:30 Snack

Sandwich and tea / juice

14:00 Lunch

Spaghetti bolognaise with vegetables, coleslaw salad and tea or juice

16.00 Snack

Marie biscuit and fruit in season and juice

Tuesday

07:30 Breakfast

Mielie meal porridge and tea

09:30 Snack

Sandwich and tea/ juice

14:00 Lunch

Beef stew with vegetables and rice and tomato and cucumber salad and tea or juice

16.00 Snack

Sandwich, fruit in season and juice

Wednesday

07:30 Breakfast

Maltabela and tea

09:30 Snack

Sandwich and tea/ juice

14:00 Lunch

Chicken stew, rice and beetroot salad Tea or juice & Pudding: Jelly

16.00 Snack

Marie biscuit and fruit in season and juice

Thursday

07:30 Breakfast

Mielie meal porridge and tea

09:30 Snack

Sandwich and tea/ juice

14:00 Lunch

Cottage pie (mince and mash with melted cheese topping) and vegetables in season, tomato & cucumber salad, and tea or juice

16.00 Snack

Sandwich, fruit in season and juice

Friday

07:30 Breakfast


Mielie meal porridge and tea

09:30 Snack

Sandwich and tea/ juice

14:00 Lunch

Macaroni & cheese with tomato and cucumber salad and tea or juice & Pudding: Jelly

16.00 Snack

Marie biscuit and fruit in season and juice